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Breakfast
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Breakfast
Recipe · #666
Stuffed Breakfast Sweet Potato
Warm sweet potato halves topped with almond butter, coconut yogurt, flaxseed, walnuts, cinnamon, and fresh berries for a fiber-rich, plant-forward breakfast.
Source: Live Tula Meal Planner
Method
1 steps, about 5 minutes
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01Spread almond butter over each of the warmed sweet potato halves and sprinkle with cinnamon. 2. Top each half with yogurt, flaxseed, walnuts, and berries.
About this recipe
Warm sweet potato halves topped with almond butter, coconut yogurt, flaxseed, walnuts, cinnamon, and fresh berries for a fiber-rich, plant-forward breakfast.
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