Peanut Butter Banana Muffins

Preheat oven to 350°F. 2. Line muffin tin with 12 muffin cups and set aside. 3. In a large bowl combine bananas, peanut butter, honey, maple syrup, eggs, and vanilla. Stir until mixed well. (Hint: mash bananas prior to adding other ingredients.) 4. Add the oat flour, baking powder, and salt. Fold in to combine into a smooth mixture. 5. Add chocolate chips. Make sure not to overmix. 6. Divide into muffin cups and then bake for 18-22 minutes or until cooked through. 7. Let cool and enjoy!