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Nuts

Peanut Butter

Peanut butter is a spread made from ground peanuts, often with added salt, oil, or sweeteners depending on the product. It is energy-dense and commonly used as a source of plant-based protein and healthy fats.

Beneficial properties

high in protein rich in unsaturated fats energy-dense contains vitamin E source of magnesium contains niacin

Nutritional highlights

Peanut butter provides protein, monounsaturated and polyunsaturated fats, vitamin E, niacin, magnesium, phosphorus, and some fiber.

Caution. Peanut butter can trigger severe allergic reactions in people with peanut allergy; some products may also be high in added sugar, sodium, or hydrogenated oils.

Conditions it helps with

Diabetes (Type 1 & Type 2)
Includes: Diabetes Type 2
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High Cholesterol
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Weight Gain & Obesity
Includes: Overweight / Weight Gain
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