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Nori

Nori is an edible seaweed commonly sold in dried sheets and used in sushi, snacks, and soups. It has a savory, umami flavor and is a low-calorie ingredient.

Beneficial properties

low calorie source of iodine contains minerals contains antioxidants umami-rich

Nutritional highlights

Nori provides iodine and small amounts of protein, fiber, vitamin A, vitamin C, vitamin B12 analog compounds, iron, and other trace minerals.

Caution. Because nori can be high in iodine, people with thyroid disorders or those advised to limit iodine should consume it in moderation.

Recipes featuring Nori