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Potato Burgers Dinner
Recipe · #79

Potato Burgers

Buckwheat-and-potato veggie burgers seasoned with nori and thyme.

Source: Go_Vegan_For_30_Days_Cookbook.pdf

Dinner Vegan GlutenFree DairyFree
Method

1 steps, about 40 minutes

Cook-along mode
  1. 01
    Preheat oven to 375F. 2. Process peeled, chopped potatoes in a food processor. 3. Add red onion; run 1 min and add water. 4. Blend buckwheat groats and nori into flour; add to processor with salt, pepper and thyme; process to combine. 5. Form patties; bake 20 min or pan-cook both sides. Serve.
About this recipe

Buckwheat-and-potato veggie burgers seasoned with nori and thyme.

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