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Jalapeño, Seeded And Minced
Jalapeño is a medium-hot chili pepper commonly used fresh in salsas, sauces, and savory dishes. Seeded and minced jalapeño retains its characteristic heat and bright, grassy flavor, though removing the seeds and membranes can reduce pungency somewhat.
Beneficial properties
low in calories
source of vitamin C
contains capsaicinoids
antioxidant-rich
flavor-enhancing ingredient
Nutritional highlights
Jalapeños provide vitamin C, vitamin B6, small amounts of vitamin A and vitamin K, and capsaicin-related compounds.
Conditions it helps with
Chronic Inflammation
Includes: Inflammation
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Heartburn / GERD
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Heartburn & Reflux
Includes: Gastroesophageal Reflux (GERD), Heartburn and Acid Reflux
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IBS
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IBS / Sensitive Gut
Includes: Irritable Bowel Syndrome (IBS)
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Stomach Ulcers & Gastritis
Includes: Gastritis, Ulcers (peptic)
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