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Snack/side
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Snack/side
Recipe · #571
Blistered Shishito Peppers
Quick blistered shishito peppers finished with olive oil and sea salt for a simple savory snack or side.
Source: Live Tula Meal Planner
Method
1 steps, about 15 minutes
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01In a dry cast-iron pan over high heat, cook the peppers for 5 – 10 minutes or until they begin to blister. 2. Drizzle with olive oil and sprinkle with sea salt before serving.
About this recipe
Quick blistered shishito peppers finished with olive oil and sea salt for a simple savory snack or side.
Notes
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