New Year’s Day Soup with Black-Eyed Peas

In a large pot cook leeks, celery, carrots, and garlic over medium 5 minutes, stirring occasionally and adding water, 1 to 2 tablespoons at a time, as needed to prevent sticking. Add the next seven ingredients (through crushed red pepper, if using). Bring to boiling; reduce heat. Cover and simmer 20 minutes or until vegetables are very tender. Season to taste with red wine vinegar. Sprinkle with parsley. Prep-time: 20 MINUTES / Ready In: 1 HOUR, 25 MINUTES Makes 16 rolls Serving size: 1 roll