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Recipe · #133
Southwest Sweet Potato Rice Salad
Roasted sweet potato and rice salad with a lime-chili vinaigrette.
Method
1 steps, about 45 minutes
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01Preheat oven to 425F. 2. Toss sweet potato in oil, salt and pepper; bake 15 min, stir, then 10-15 min more. 3. Cool. 4. Cook rice; cool completely. 5. Combine sweet potato, rice and remaining salad ingredients. 6. Shake vinaigrette and toss thoroughly.
About this recipe
Roasted sweet potato and rice salad with a lime-chili vinaigrette.
Notes
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