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1.
Ingredients (for 4 servings)
- 0.33 cup — Almond butter
- 1.5 cup — Plant-based milk
- 1.5 tbsp — Arrowroot, potato or tapioca starch
- 1 tbsp — Gluten-free oat flour
- 1.5 tsp — Cinnamon
- 1 tsp — Vanilla extract
- 0.25 cup — Pure maple syrup
- 9 slice — Gluten-free vegan bread
- 0 to taste — Avocado oil
- 1 cup — Berries or fruit