Freezer Burritos

Ingredients (for 6 servings)

• 1 whole — ¼ cup Abbot’s Butcher Ground “Chorizo” (10 oz)
• 2 Tbsp — Homemade Seasoning Mix (Refer to Tula’s recipe.)
• 6 whole — large soft whole wheat tortillas
• 2 cups — refried beans (one 15 oz can)
• 2 whole — medium red bell peppers, diced
• 2 whole — stalks of green onion, sliced
• 1 whole — ¼ cup frozen corn, thawed
• 1 whole — ½ cup fresh cilantro
• 1 whole — ½ cup black olives, sliced
• 1 whole — ½ cup pickled jalapeños, sliced