Spring Rolls with Peanut Sauce

Ingredients (for 2 servings)

• 8 whole — rice paper wrappers
• 1 cup — edamame, shelled
• 1 whole — avocado, sliced
• 1 whole — ½ cup cucumber, sliced into matchsticks
• 1 cup — carrot, julienned
• 1 cup — shredded purple cabbage
• 1 whole — ¼ cup fresh cilantro, chopped
• 2 Tbsp — unsalted peanuts
• 1 whole — ¼ cup natural peanut butter
• 1 Tbsp — lime juice
• 1 Tbsp — water, for thinning
• 1 clove — garlic, minced
• 1 tsp — soy sauce, low sodium