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Fenugreek Basil Pesto
Step 1 / 11
1.
Ingredients (for 4 servings)
- 0 cup โ fenugreek seeds, soaked in water for 2 hours, drained, and rinsed
- 2 cups โ fresh basil leaves
- 0 cup โ pine nuts
- 2 cloves โ garlic
- 0 cup โ grated Parmesan cheese
- 0 cup โ extra-virgin olive oil
- 1 whole โ Salt and pepper, to taste