Zucchini Chips

Ingredients (for 2 servings)

• 2 whole — medium zucchinis, thinly sliced
• 1 tbsp — olive oil
• 1 whole — ½ tsp salt
• 1 whole — Instructions
• 1 whole — Preheat oven to 225°F (110°C).
• 1 Slice — zucchini into thin rounds.
• 1 whole — Toss with olive oil and salt.
• 1 whole — Arrange on parchment-lined sheet.
• 1 whole — Bake 1.5–2 hours, flipping halfway, until crisp.
• 1 whole — Cool before serving.