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Low-Fat Hummus
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Step 1 / 11
Reserve a handful of chickpeas for garnish.
Ingredients (for 16 servings)
2 can — chickpeas
6 clove — garlic
0.5 cup — lemon juice
0.25 cup — tahini
0 — Sea salt
8 whole — ice cubes
0 — Pinch smoked paprika
0 — Pinch toasted sesame seeds
2 whole — Persian cucumbers
2 rib — celery
1 whole — bell pepper
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