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Produce
Basil, Chopped
Basil is a fragrant culinary herb commonly used fresh or dried in savory dishes such as pasta, salads, and sauces. Chopped basil adds a sweet, slightly peppery flavor and aroma.
Beneficial properties
antioxidant-rich
low in calories
source of vitamin K
aromatic culinary herb
Nutritional highlights
Basil provides vitamin K and smaller amounts of vitamin A, manganese, and various antioxidant compounds such as eugenol.