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Condiments

+ 2 Tablespoons Dijon Or Yellow Mustard

Dijon or yellow mustard is a condiment made primarily from mustard seeds, vinegar, water, and seasonings. It is typically used in small amounts to add sharp, tangy flavor to foods.

Beneficial properties

low in calories flavor enhancer contains mustard seed antioxidants small amounts of minerals can support lower-calorie seasoning choices

Nutritional highlights

Mustard provides small amounts of selenium, magnesium, and phosphorus, but prepared mustard is most notable for being low in calories and often relatively high in sodium.

Caution. Prepared mustard can be high in sodium, and mustard allergy is possible in sensitive individuals.

Conditions it helps with

High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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