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Spices
Dill Seed
Dill seed is the dried seed of the dill plant, used as a spice with a warm, slightly bitter flavor similar to caraway. It is commonly used in pickling, breads, soups, and savory dishes.
Beneficial properties
aromatic spice
contains antioxidant compounds
traditionally used for digestion
low in calories
adds flavor without sodium
Nutritional highlights
Dill seed provides small amounts of fiber, calcium, iron, manganese, and volatile oils such as carvone and limonene.
Conditions it helps with
Bloating, Gas, & Indigestion
Includes: Bloating, Flatulence, Indigestion
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