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Fruit

Sweet Cherrie

Sweet cherries are small stone fruits with juicy flesh and a naturally sweet flavor, commonly eaten fresh or used in desserts. The import category of Fruit is correct.

Beneficial properties

rich in antioxidants source of vitamin C contains polyphenols provides potassium hydrating

Nutritional highlights

Sweet cherries provide vitamin C, potassium, fiber, and antioxidant compounds such as anthocyanins and other polyphenols.

Conditions it helps with

Chronic Inflammation
Includes: Inflammation
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Constipation
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Gout
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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