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Fruit
Sweet Cherrie
Sweet cherries are small stone fruits with juicy flesh and a naturally sweet flavor, commonly eaten fresh or used in desserts. The import category of Fruit is correct.
Beneficial properties
rich in antioxidants
source of vitamin C
contains polyphenols
provides potassium
hydrating
Nutritional highlights
Sweet cherries provide vitamin C, potassium, fiber, and antioxidant compounds such as anthocyanins and other polyphenols.
Conditions it helps with
Chronic Inflammation
Includes: Inflammation
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Constipation
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Gout
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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