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Spices

Thai Spice Blend

Thai spice blend is a mixed seasoning typically made from several dried spices and sometimes herbs such as chili, coriander, cumin, turmeric, ginger, garlic, or lemongrass. Its exact ingredients vary by brand and recipe.

Beneficial properties

flavor-dense seasoning contains antioxidant-rich spices may support lower-sodium cooking aromatic often anti-inflammatory spice components

Nutritional highlights

Thai spice blends are usually used in small amounts and may provide trace amounts of antioxidants and small quantities of compounds from spices such as curcumin, gingerols, and carotenoids, depending on the ingredients.

Caution. Check the ingredient list for allergens and sodium; blends may contain chili, mustard, sesame, or added salt, and spicy blends can aggravate reflux in some people.

Conditions it helps with

Chronic Inflammation
Includes: Inflammation
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Heartburn / GERD
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Heartburn & Reflux
Includes: Heartburn and Acid Reflux
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