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2 Small Avocado

Avocado is a creamy fruit commonly eaten fresh in salads, sandwiches, dips, and grain bowls. Two small avocados provide a substantial amount of healthy fats and fiber.

Beneficial properties

high in monounsaturated fats high in fiber potassium-rich supports heart health supports satiety

Nutritional highlights

Avocado is rich in monounsaturated fat, fiber, potassium, folate, vitamin K, vitamin E, and carotenoids such as lutein.

Caution. Avocado is high in potassium, so people with advanced kidney disease or those on potassium-restricted diets may need to limit intake.

Conditions it helps with

Constipation
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Heart Disease
Includes: Heart Disease (Cardiomyopathy)
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High Blood Pressure
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High Blood Pressure
Includes: High Blood Pressure / Hypertension
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High Cholesterol
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Weight Gain & Obesity
Includes: Overweight / Weight Gain
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