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Spices
Whole Black Peppercorn
Whole black peppercorns are the dried berries of Piper nigrum, used as a pungent culinary spice. They add sharp heat and aroma and contain bioactive compounds such as piperine.
Beneficial properties
antioxidant compounds
supports digestion
flavor-enhancing
contains piperine
may aid nutrient absorption
Nutritional highlights
Black pepper provides small amounts of manganese, vitamin K, iron, and dietary fiber, along with the phytochemical piperine.
Conditions it helps with
Bloating, Gas, & Indigestion
Includes: Indigestion
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Heartburn / GERD
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Heartburn & Reflux
Includes: Heartburn and Acid Reflux
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Nutrient Assimilation (general)
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Stomach Ulcers & Gastritis
Includes: Gastritis, Ulcers (peptic)
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