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Sweeteners
Blackstrap Molasse
Blackstrap molasses is a thick, dark syrup produced during the final extraction stage of sugarcane or sugar beet refining. It has a robust, bittersweet flavor and is more mineral-rich than lighter molasses.
Beneficial properties
rich in iron
source of calcium and magnesium
contains potassium
provides trace minerals
Nutritional highlights
Blackstrap molasses provides iron, calcium, magnesium, potassium, and smaller amounts of manganese and vitamin B6, along with concentrated natural sugars.
Conditions it helps with
Diabetes (Type 1 & Type 2)
Includes: Diabetes Type 2
AI-suggested link; verify during admin review.
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Diabetes (Type 2)
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Low Blood Sugar
Includes: Hypoglycemia
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Low Iron / Low Red Blood Cells
Includes: Anemia
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Muscle Pain, Cramps & Knee Pain
Includes: Muscle Cramps / Spasms
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Weak Bones / Osteoporosis
Includes: Osteoporosis
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