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Vegan Chocolate Chip
Vegan chocolate chip usually refers to dairy-free chocolate chips made from cocoa solids, cocoa butter, sugar, and plant-based emulsifiers. They are primarily used as a baking ingredient or sweet mix-in rather than a standalone whole food.
Beneficial properties
dairy-free
plant-based ingredient
source of cocoa compounds
convenient for baking
Nutritional highlights
They typically provide carbohydrates and fat, with small amounts of iron and, depending on cocoa content, some flavonoid compounds.