← Back to recipes
Lunch
Ginger Beet & Avocado Wrap
Health-Supporting Foods
Ginger
Learn more →
Spinach
Learn more →
Avocado
โ
Primary
Learn more →
Greek Yogurt
Learn more →
Beets
โ
Primary
Learn more →
Nutrition per Serving
10g
Protein
7g
Fiber
60mg
Magnesium
620mg
Potassium
350mg
Sodium
๐งบ Ingredients
- 1 medium Beets $0.50
- 0.5 medium Avocado $0.50
- 0.125 cup Greek yogurt $0.09
- 0.5 tsp Fresh ginger $0.03
- 1 large Whole grain wraps $0.50
- 0.5 cup Baby spinach $0.25
Estimated total (for 1)
$1.86
Per serving (2 servings)
$1.86
Instructions
1. Roast beet slices at 400ยฐF for 25 minutes until tender.
2. Mix grated fresh ginger into Greek yogurt for a spread.
3. Spread onto a whole-grain wrap.
4. Layer beets, avocado, spinach, and sprouts. Roll and slice.
2. Mix grated fresh ginger into Greek yogurt for a spread.
3. Spread onto a whole-grain wrap.
4. Layer beets, avocado, spinach, and sprouts. Roll and slice.