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Snack/Side
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Snack/Side
Recipe · #734
Roasted Edamame
A quick, protein-rich roasted edamame snack with a lightly crisp texture and simple sea salt seasoning.
Source: Live Tula Meal Planner
Method
1 steps, about 20 minutes
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01Preheat oven to 400°F and line a baking sheet with parchment paper. 2. Toss the edamame with olive oil and spread evenly on the baking sheet. 3. Sprinkle with sea salt 4. Roast for 15-20 minutes, or until they begin to crisp. 5. Let cool slightly and enjoy.
About this recipe
A quick, protein-rich roasted edamame snack with a lightly crisp texture and simple sea salt seasoning.
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