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Recipe · #116
Pumpkin Cookies
Soft spiced pumpkin cookies made with buckwheat or millet flour.
Method
1 steps, about 27 minutes
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01Preheat oven to 375F. 2. Make chia eggs and rest. 3. Combine coconut sugar, flour, baking soda, pumpkin spice and salt. 4. Add pumpkin puree, coconut oil, chia eggs and vanilla; mix. 5. Roll into balls, flatten slightly; bake 10-12 min. 6. Cool and enjoy.
About this recipe
Soft spiced pumpkin cookies made with buckwheat or millet flour.
Notes
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