Green Chutney

Ingredients (for 16 servings)

• 3 cups — fresh parsley
• 3 cups — fresh cilantro
• 5 whole — garlic cloves
• 1 whole — ½ cup raw walnuts
• 3 whole — fresh green chilies, seeds removed
• 1 tsp — salt
• 0 tsp — ground black pepper
• 1 cup — white vinegar