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1.
Ingredients (for 4 servings)
- 4 whole โ large plum tomatoes
- 1 whole โ large garlic clove
- 0 whole โ medium white onion
- 1 whole โ serrano pepper, chopped
- 2 Tbsp โ vegetable oil
- 3 cups โ vegetable broth
- 3 whole โ large cooked nopales, diced (about 2 1/2 cups)
- 1 whole โ sprig cilantro
- 1 whole โ Salt and pepper, to taste
- 1 cup โ hominy (from a can), drained and rinsed
- 1 cup โ rice (optional) served on the side