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Quick and Easy Noodle Soup
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Step 1 / 6
Combine the onion, celery, carrots, stock, tamari, marjoram, sage, thyme, and pepper in a 4-quart Dutch oven.
Ingredients (for 4 servings)
1 cup — onion
1 cup — celery
1 cup — carrots
6 cup — vegetable stock
1 tsp — tamari or soy sauce
0.5 tsp — marjoram
0.5 tsp — sage
0.25 tsp — thyme
0 — black pepper
3 cup — brown rice fettuccine noodles or whole-wheat pasta
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