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Air-Fried Tempura Veggies with Jalapeño-Lime Sauce

Step 1 / 16

For Jalapeño-Lime Sauce, in a small blender or food processor combine tofu, lime juice, and jalapeño; cover and blend until smooth, adding 1 to 2 tablespoons water to reach desired consistency.

Ingredients (for 4 servings)

4 oz — firm silken tofu
2 tbsp — lime juice
1 tsp — jalapeño chile
2 tbsp — cilantro
0.75 cup — plain seltzer water
2 tbsp — flaxseed meal
0.5 cup — brown rice flour
0.25 tsp — ginger
0.25 tsp — sea salt
0.12 tsp — black pepper
1 cup — red bell pepper strips
1 cup — broccoli florets
4 oz — fresh green beans