Baked Vegan Red Flannel Hash

Ingredients (for 4 servings)

• 2.5 lb — Yukon Gold potatoes
• 1 lb — sweet potatoes
• 1 whole — sweet onion
• 8 oz — cooked beets
• 0 — Sea salt
• 0.5 tsp — black pepper
• 0.25 whole — to ½ teaspoon Creole seasoning
• 0 — flat-leaf parsley