Step 1 / 14
Rinse beans; drain.
Ingredients (for 8 servings)
- 1 lb โ dried small red and/or pinto beans
- 1 cup โ yellow onion
- 8 clove โ garlic
- 2 whole โ chipotle chiles in adobo sauce
- 1.5 tsp โ Mexican oregano
- 1 tsp โ cumin
- 0.5 tsp โ smoked paprika
- 1 whole โ bay leaf
- 1 tsp โ sea salt