Creamy Vegan Chili Mac

Ingredients (for 4 servings)

• 3 cup — whole grain macaroni or spirals
• 3 cup — vegetable broth or water
• 0.5 whole — a 15-oz. can no-salt-added pinto beans
• 0.5 whole — a 15-oz. can no-salt-added black beans
• 1 can — petite diced tomatoes
• 18 whole — oz. can no-salt-added tomato sauce
• 1 tbsp — onion
• 1 tbsp — chili powder
• 1 tsp — oregano
• 0.5 tsp — garlic powder
• 2 cup — peas and carrots
• 0 — Sea salt
• 0.5 cup — Vegan Potato “Cheese” Sauce
• 0.25 cup — scallions